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amorHOSHITOSHI Can't Wait To Take My Neice Out, We Going To The Movies To See Happy Feet 2 && Ima Take Her To TGI Fridays Next Weekend :) She ONLY 1

Spudmunkey I'm at TGI Fridays (15491 N Dale Mabry Hwy, Tampa) http://t.co/abuz9Dlu

NeverShoutSlime they give you the same beeper for TGI Fridays and a transplant

2Conceited_LX92 At TGI FRIDAYS!! #winning

snowbunny00376 Who da thunk that TGI Fridays would be crunk lol!!: http://t.co/yr0pGzy5

snowbunny00376 Who da thunk that TGI Fridays would be crunk lol!!: http://t.co/gGrIUutD

Blu_IsDope At tgi Fridays.

SweetNPetite_ These bread sticks at tgi fridays good af!!!!

cassidykile I love TGI Fridays. & Fridays in general. :)

Jay0302 Yal got tgi fridays in LA?

katiesimsis love it. watched that game in Shreveport in TGI Fridays.

SMOKEnAssPOLO @MusicAndMalice you wanna go to tgi Fridays.

Fuckya_feelings oh....the waiter at tgi fridays was fine af

Dr_Prez RT @DarkNd_Lovely: TGI Fridays was on point. Too bad @Dr_Prez left the to go box & my drink SMH that mango peach lemonade was good as hell!

kee_moneyy Fina hit TGI fridays wit @SMOKEnAssPOLO and @swisherNOTsweet #Zooted

Discussions

Recipe for TGI Fridays Cajun Chicken & Shrimp anyone? by UVHS Q: I haved the Sautéed shrimp, chicken and red bell peppers tossed in a Cajun Alfredo sauce. Served over fettuccini pasta several times at TGI Fridays. Does anyone have the recipe? I would love to be able to make it at home for my family.

A: T.G.I. Friday's Spicy Cajun Chicken Pasta Recipe from: Top Secret Restaurant Recipes by Todd Wilbur Cookbook Heaven at Recipelink.com Menu Description: "Fettuccine tossed with sauteed chicken, mushrooms, onions and red and green peppers in Friday's own spicy, tomato Creole sauce." There are over 360 T.G.I. Friday's restaurants in 44 states and 22 countries, all serving this Cajun-style chicken pasta. This dish is a bit like a jambalaya except the rice has been replaced with pasta. Use a large pan for this recipe, and note that for the chicken stock or broth, you can also use a chicken bouillon cube dissolved in boiling water. This recipe makes two large restaurant-size portions, but could easily serve a family of four. Serves 2 as a large entree 4 tablespoons (1/2 stick) butter 1 green bell pepper, chopped (1 cup) 1 red bell pepper, chopped (1 cup) 1/2 white onion, sliced and quartered (1 cup) 1 clove garlic, pressed 2 boneless, skinless chicken breast halves 2 teaspoons olive oil 1 medium tomato, chopped 4 to 6 mushrooms, sliced (1 1/4 cup) 1 cup chicken stock or 1 chicken bouillon cube dissolved in 1 cup boiling water Salt 1/4 teaspoon cayenne pepper 1/4 teaspoon paprika 1/4 teaspoon white pepper 1/4 teaspoon dried thyme 4 to 6 quarts water 1 12-ounce box fettuccine 2 teaspoons chopped fresh parsley Melt 2 tablespoons of the butter in a large skillet over medium/ high heat. Saute the bell peppers, onions, arid garlic in the butter for 8 to 10 minutes or until the vegetables begin to soften slightly. As the vegetables are cooking, cut the chicken breasts into bite- size pieces. Prepare a medium-size pan over high heat with the olive oil. When the pan is hot, add the chicken and cook, stirring, for 5 to 7 minutes or until the chicken shows no pink. When the vegetables are soft (about 10 minutes) add the chicken to the pan. Add the tomatoes, mushrooms, chicken stock, 1/4 teaspoon salt, cayenne pepper, paprika, white pepper, and thyme and continue to simmer for 10 to 12 minutes until it thickens. In the meantime bring the water to a boil in a large pot. If you like, add a half tablespoon of salt to the water. Cook the fettuccine in the boiling water until done. This will take 10 to 12 minutes. When the noodles are done, drain them and add the remaining 2 tablespoons of butter. The butter should melt quickly on the hot noodles. Toss the noodles to mix in the butter. Serve the dish by dividing the noodles in half onto two plates. Divide the chicken and vegetable sauce evenly and spread it over the top of the noodles on each plate. Divide the parsley and sprinkle it over each serving. Tidbits If you want a thicker sauce, combine 1/2 teaspoon arrowroot or cornstarch with 2 tablespoons of white wine in a small bowl and stir to dissolve. Remove the pan from the heat before adding this thickener, stir it in, and then put it back on the heat. you can add shrimp to this recipe

What are the prices of TGI Fridays, plus how much money should i bring for that day? by sam smart Q: OK, so in a few days my GF birthday is coming up. So i'm trying to get a movie and take her to a nice place to eat like TGI fridays. But idk know what are the prices for that place. In all i don't even know how much money to bring. I just wanna make it special for her. And if u have anymore ideas plz let me know. thank you!

A: go online.

How Does TGI Fridays make their mashed potatoes? by lackluster Q: TGI Fridays makes some hella good mashed potatoes they add cheese and I dunno, maybe sour cream. I'm just guessing but if anybody knows how they do it or has a similar recipie I would be very happy if you would share. Thanks.

A: i work for TGI Fridays as a KM and we use garlic, chesse, and a few other herds.

How do you make, or if there is a recipe for TGI Fridays Parmesan–Crusted Sicilian Quesadillas? by Mr. C Q: I am trying to make Parmesan–Crusted Sicilian Quesadillas from TGI Fridays menu. I would like to know if there is a recipe or ingredients that anybody know of. It would be good to get the information from somebody who made it before. And yes I know I could just go to TGI and get it. Thanks.

A: www.chefscene.co.za is pretty good

What are the prices for TGI Fridays? Plus how much should i bring for that day? by sam smart Q: OK, so in a few days my GF birthday is coming up. So i'm trying to get a movie and take her to a nice place to eat like TGI fridays. But idk know what are the prices for that place. In all i don't even know how much money to bring. I just wanna make it special for her. And if u have anymore ideas plz let me know. thank you!

A: friday's now has a bunch of sandwiches and salads for like $5 i think the most expensive they get is no more than $20 my boyfriend and i usually spend about $30 including tip when we go. if i were you i would bring about $40 just in case even though you probably wont spend all of it better to have extra then be short on the bill!

How strong is a glass of TGI Fridays long island iced tea? by tbone_of_07 Q: Does anyone know how strong a 12 oz glass (with ice) of TGI Fridays long island iced tea is? I've heard that the store-bought version is different from the one at the actual restaurant. The one I'm talking about is the one bought from a liquor store. A 12 oz glass would be the equality of about how many beers?

A: I would just get a top shelf long Island Ice tea.. It will be potent,.

What kind of frosting is used in the Oreo Chocolate Cake at TGI Fridays? by dannb1001 Q: I am looking for a recipe for the type of frosting that is used in the Oreo Cake at TGI Fridays. I have been in search for a recipe for this cake for awhile however I have yet to find it. I would like to at least know how make the type of frosting they use. I am aware TGI Fridays does not actually MAKE the cake, however non the less I wish I knew what type of frosting it is and how to make it. Thanks for the help!

A: Try a Dream Whip frosting, or there is a frosting you can mix with cool whip, but that one has to be refrigerated

TGI FRIDAYS????!!!!!!? by LaLa Ramirez Q: I'm a 20 year old female and have an interview at TGI Fridays on monday. I have a little boy so my availability can sometimes be shakey. But, I am ALWAYS available in the day. Evenings are arent always set in stone. I havent let them know that but should I? Will I still get the job? Because I need it. Im working at Bob Evans right now and hate it..they have me working only nights and im not making any money. Their basis is their breakfast. And everyone wants the morning hours there. Are the early shifts hard to get at TGI fridays? Or are nights and weekends what they start you with? How many hours did they start you with? any interview advice? Thanks :)

A: Friday's does have mid-morning shifts available for servers but those shifts (lunch shift) are usually reserved for employees with tenure. Being the new employee, you'll almost always be put on the evening/closing shift/weekends. During the hiring process, you could discuss you situation with management but the more restriction you have, the less likely you'll be offered the job. Employers in services, like for their new employees to be openly available when needed, that includes coming to work on your day off. If you availability will be a problem, you should not apply to any service industry job. Instead look for employment in another line of work that will give you the hours and schedule you're more suited for.

TGI Fridays? by iluvryansheckler Q: ok so i'm going to TGI FRIDAYS i know its thursday. lol but i'm still going today. and i was wondering does anyone know if they sell shirley temples(the drink) there. i absolutely love those. and i havent really asked for one from there. i live in orlando,FL so if anyone lives here and knows personally.then please tell me. thankyou

A: im pretty sure they do its famous drink

tgi fridays? by lil d's girl Q: i have a 25.00 gift card for tgi fridays would 2 people be able to eat there for this much because i know at applebees i can get two house sirlions and drinks for 25.00. let me know thanks

A: yes, they have reasonable prices and good food, and if you did go over the 25 you could just pay for the rest. you should try the jack daniels dipping sauce it is so good.

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