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searedfoodblog RT @playa1992 - Tropical Sangria http://t.co/9KfnUWTo #food

guillem1909 @sovieticojocoso yo lo rematé dandole a probar la sangría #culpablefacts

Andrea_ruiz96 @keila_alonso ¿? no te entiendo los gases de sangria pegada a las baldosas han debido trastornarte

elidaquino "... viva la sangria." http://t.co/QK6pakoN

nadZkie @sarliq hey, di situ ada yummy Sangria :) #99

IamFrenchie2011 RT @khetz_m: @IamFrenchie2011 i took a walk with the palm trees,as the day light fell, sangria in the canteen talking2myself

gabpn340 C'est normal qu'après 3 verres de sangria que je me sente hangover? Je manque de sommeil...

khetz_m @IamFrenchie2011 i took a walk with the palm trees,as the day light fell, sangria in the canteen talking2myself

RoseGercia Arch Top Headboard Slipcover in Sangria Size: California King: DFF1100-054.99CK Size: California King Includes S... http://t.co/4IQZsk5p

MarinaMondarina RT @Becomeweird: Venga, venga, ¡Foto tuenti! Eh, pero que salga el brick de sangría y el tabaco, que si no no tiene ninguna gracia.

NoArtificals We went to #legalseafood last night and boyyyyyyeeeee it was the best seafood restaurant ever! Fresh food, great sangria!

ani_chu home made sangria http://t.co/RocNaIVo

wotdafac RT @Becomeweird: Venga, venga, ¡Foto tuenti! Eh, pero que salga el brick de sangría y el tabaco, que si no no tiene ninguna gracia.

OneLastTear RT @Becomeweird: Venga, venga, ¡Foto tuenti! Eh, pero que salga el brick de sangría y el tabaco, que si no no tiene ninguna gracia.

Becomeweird Venga, venga, ¡Foto tuenti! Eh, pero que salga el brick de sangría y el tabaco, que si no no tiene ninguna gracia.


How many bottles of wine do I need to make a pitcher of sangria? by candies63 Q: I am making two pitchers of sangria for thanksgiving day tomorrow (one red and one white). After I put in the sugar, gin, brandy, triple sec, citrus juice and wine, the pitcher is only half full... I know I need to add tonic water before serving, but its not enough to make the pitcher full. Should I be using two bottles of wine per pitcher?

A: I also have never heard of gin and brandy (or triple sec) being in sangria and I worked in Spain many years.

What could i use instead of cointreau or grand marnier for sangria? by sarah s Q: i'm making sangria and one of the ingredients is cointreau. my hubby is stationed here overseas so this is where i am and we don't have a huge variety of alcohol. is there something else i can use to replace it?

A: I make sangria for my poker night. It is a bunch of middle aged moms. I take a carafe of Paul Mason wine (actually found it to be the best after buying more expensive ones), 1/2 bottle of sprite, 1/2 cup sugar, fruit (lemons, limes, apples, oranges, strawberries etc) In a pinch I used frozen fruit with the peaches and melons and it was great. You can omit the sprite but I didnt want anyone getting loopy and accusing me of taking their money that way!

What is a good sweet red wine to make Sangria with? by Larkynsmommy Q: I want to make Sangria this coming weekend, what is a good kind of sweet red wine to make the Sangria with?

A: Hello there..... My sister in law is from Barcelona, Spain. She said that you can use any good red wine. The trick is not the sweet wine but the sweet things that you put into it. Like 7-up, real fruit juice and then the fruits with orange and lemon slices. You cannot get more authentic than someone from Spain. LOL Take Care, Stay Well.

What is your favorite Sangria recipe? by Rachel the VT Q: I want to make Sangria for my roommate's birthday bash in a couple weeks and I've never made it before. Searching around the internet and cookbooks I find hundreds of recipes, all quite different and all very delicious-sounding. If you've made Sangria before, is there a particular recipe you would recommend to me? I'll be making it in large batches and I don't mind complicated recipes but I would rather they not contain extremely expensive types of liquor. Thanks!

A: You may use the Gallo wine or any other inexpensive wine than comes on gallons recipients. Wash a lemon, cut it in pieces without peeling it, squeeze the juice in the wine and throw the pieces in. The same with an orange. Peel an apple, cut it in pieces also and do the same.Add sugar to taste. I use a cup and a half. 1/4 of a cup of brandy or tequila and about 2 cups of ice cubes. The last 2 ingredients could be adjusted according to how strong you want it to be. Be careful, goes down smoothly, but it is strong. Have a wonderful party.

what are the ingredients used in a good sangria? by superjacque12 Q: so long story short.....i've never encountered sangrias before. at the restaurant that i work at we started selling them. and they sell decently, i tried it once and i didnt care for it. but others that i work with say they are usually quite good. we use a burgandy wine, orange juice, black cherry liquor, and its way to strong! i do enjoy red wines but the oj just doesnt go with the wine. i went to some italian restaurant and decided to try theirs. and it was really good. the waitress said it was a red wine and "sangria mix" i want to try and make some at home but have had no luck finding ingredients. any help thanks.

A: This one from http://www.recipezaar.com sounds great! 1 (750 ml) bottle inexpensive fruity medium-bodied red wine 1 (750 ml) bottle coconut rum (I use Captain Morgan) 1 large fresh orange 1 fresh lime 1 fresh lemon 5 fresh kiwi 1 lb green grapes 1 fresh mango 1 lb fresh strawberries Wash and cut the fruit into small chunks. You do not need to peel the fruit, just wash and chunk. Place the cut fruit pieces into a large cooler. (We buy the styrofoam disposable coolers with the lid.) Pour the full contents of the red wine and rum over the fresh fruit, mixing and stirring. Cover the cooler and and let sit for at least 24 hours in a dark cool place. (This is the hard part.). Serve the mixture by spooning out with a laddle into cups with the fruit and liquid. Can be poured over ice, but is equally as good straight from the cooler.

How do you make appleberry sangria? by El Gordo Q: CPK has an apple berry sangria. Again this one is for the lady. If you wanna help me be happy, and my friends happy too, help me get this drink recipe. If I do, my lady might just lengthen my lesh. And to OldfootlosER. First of all sangria also includes some sort of liquor also. I'm looking for a specific recipe. Which has no berriesw in it but instead uses a berry flavored alcohol. If you actually read my question you'd know that. I understand that it is hard to read with your head stuck so far up your ass.

A: <>Sorry, no idea.

What should i add to sangria to make it disgusting? by Jay Q: My roommates are stealing my alcohol because they think they are cool. They have decided to make sangria. They only made a little and i want to teach them a lesson. What should i add to it that will make it repulsive?

A: dill pickle juice

How many pitchers of sangria do I need? by beejmail Q: I'm hosting an afternoon bridal shower and I'll be serving sangria. They'll be about 50 ladies there most of whom drink and the party is 3 hours long. I'm just wondering how many pitchers we'll need. The pitchers I bought hold about five glasses each. Thanks!

A: 1 pitcher has about 6 cups. Let's say each lady drinks 3 cups. 1 pitcher per 2 ladies.

Does anyone have a good recipe for spicy sangria? by G Q: I've heard of spicy sangria before, and I want to try it. I figure I like sangria and I like spicyness, so I would probably especially like this! Does anyone have any recipes that they've tried for Sangria that has a bit of a kick?

A: Spicy Sangria- Ingredients: 1 Bottle of red wine (your preference, but a Spanish Rioja would fit the spicy palate theme well!) 1 Lime cut into wedges 1 Lemon cut into wedges 1 Orange cut into wedges 2 Tbsp sugar 1.5 tsp Hot sauce 1 Shot of Rum 1 2 Liter bottle of Citrus flavored cola, (for those who prefer a little less sweet use a bottle of club soda) Preparation: Pour wine in the pitcher and squeeze the juice wedges from the lime, lemon and orange into the wine. Toss in the fruit wedges (leaving out seeds if possible) and add sugar, Rum and hot sauce to the mix. Chill overnight. Add citrus soda or club soda just before serving. If you'd like to serve right away, use chilled red wine and serve over lots of ice. ********************************************** #2- Ingredients 3 3/4 cups ( 30 fl. oz) dry white wine 3 tablespoons brandy 2 small red chilies, seeded and quartered 2 medium tart green apples, diced 2 large yellow plums, peeled, pitted and sliced 2 medium peaches, peeled, pitted and cut into chunks 1 cup (8 fl. oz) club soda Preparation Combine all the ingredients except for the club soda in a large serving pitcher, mixing well. Refrigerate overnight. Immediately before serving, mix in the club soda for added fizz. Serve over ice *******************************************************

Sangria.....? by Jen-Jen Q: yum, or ew?

A: If the Sangria is made the right way, it can be yummy.

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